Grain-free Morning Porridge
This is the recipe that I have wanted to post the most on this blog since the beginning because it is truly the first recipe that I appropriated and made my own after I eliminated gluten from my diet....
View ArticlePumpkin Scones (grain-free, Paleo)
Everyone’s celebrating Thanksgiving and making pumpkin pie and leftover Turkey sandwiches, getting into the Winter holidays spirit with mulled cider and hot cocoa, baking Christmas cookies and lighting...
View ArticleMoroccan Spiced Burgers with Pistachios
It’s already the end of the year and I can’t frickin believe it! One year ago, though it seems like yesterday, I was starting research for my thesis here with gleaming eyes and high aspirations as I...
View ArticlePork Tenderloin with Balsamic Roasted Figs
It’s the end of the year, so I thought I’d provide a recipe that’s a little more festive-looking: a delicious pork tenderloin prepared on the stovetop and in the oven served with juicy balsamic roasted...
View ArticleCappuccino Pots de Crème
Well hello there January, my least favorite month of the year. People generally either hate January or September. Not very hard to understand why. Post-holiday blues, post-vacation stress, back to...
View ArticleRoasted Broccoli Tuna Salad
I think we food bloggers could all stand to be a little more transparent on the truth of what our lives are actually like (I mean, we don’t actually eat sweet potato fries out of newspaper cones or...
View ArticleChocolate Chip Cookie Dough Mug Muffin 2.0 (Paleo, DF, Vegan option)
It’s no surprise that the most popular recipe on this blog is the paleo (and vegan) 5-minute Cookie Dough Mug Muffin that I published back in June of last year. It has gotten over 3,000 pins and is...
View ArticleBaked Sweet Potato Croquettes
I almost never get sick, but this weekend I got hit by the worst case of fatiflusea. What you’ve never heard of it? It’s a weird combination of drop-dead fatigue, intense stomach flu and constant...
View ArticleBrazilian Love Green Smoothie (Vegan)
Ugh, green smoothies. Like what’s new, right? So how about some Brazilian love, exotic fruit and samba grooves to welcome Spring and reboot your green smoothie routine? I just spent a week in Brazil...
View ArticleCarrot Cake Muffins (Paleo, Gluten-Free)
Happy Birthday Blog! One year ago on May 6th, I was having breakfast (Baked eggs in sauteed greens to be precise) in my sunny kitchen in Brazil and said “Screw it. I’m a-starting a food blog man!”. I...
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